Sweet Corn Rice Bath

Here I have tried a bath using sweet corn, as name itself shows its very sweet and tasty, I have given a spicy touch to it, really it’s very tasty, cook and relish Sweet Corn Rice Bath with plain raitha.

Preparation time: 20mins

Cooking time: 15mins

Serves: 6

Ingredients:

1 cup fresh sweet Corn

2 cups basmati or other long-grain white Rice
1 cup Bread crumbs

½ cup grated fresh Coconut

½ cup Mint (Pudina)

5 Green chillies

4 Tomatoes

4 Cloves

1 inch Cinnamon stick

1 tsp Fennel seeds (Saunf)

1 tsp Ginger

2 tsp Coriander seeds

1 tsp Poppy seeds (Gasa gase)

3 tsp vegetable oil or Ghee

3 tsp Curds

3 Bay leaves

½ tsp Black pepper

½ tsp Turmeric powder

3 tsp coarsely chopped Coriander leaves

Salt

Water

Procedure:

1.     Wash sweet corn and rice separately and keep aside.

2.     Keep a frying pan to heat, add green chillies, coriander seeds, mint, black pepper, cloves, cinnamon and fry for 2mins. In the end add poppy seeds and sauté.

3.     Grind the fried items, coconut, 2 tomatoes, turmeric powder and coriander leaves into fine paste.

4.     Keep pressure cooker to heat, add ghee followed by fennel seeds, bay leaves and sauté.

5.     Later add ground paste and fry for 2 mins, then add sweet corn, curds and 2 chopped tomatoes to it and fry for 2 more mins.

6.     Add cleaned rice, 4 cups of water and required amount of salt at the end, close the lid and wait for 2 whistles.

7.     As pressure cooker cools, open the lid add bread crumbs to it. serve hot spicy Sweet Corn Rice Bath with raitha.