We have eaten plain noodles, noodles with many vegetables etc., here I tried with our favourite just tomato with noodles. Even my kid likes to have it, this is a mouthwatering dish, try to cook and serve your loved ones.
Preparation time: 25mins
Cooking time: 20mins
Serves: 6
Ingredients:
250gm Ata Noodles
5 ripen Tomato’s
2tsp vegetable oil
1tsp Jeera
1 Bay leaf
1tsp Black pepper powder
1/2tsp Garam masala powder
1/2tsp Sugar
3tsp coarsely chopped Coriander leaves
Salt
Water
Procedure:
- Blend tomato’s in mixer and keep aside.
- Switch on the stove keep a bowl of water to boil for 5 mins, then add noodles into it.
- Let it cook for 5mins, take out the bowl from stove. Using a strainer remove the water and keep the noodles aside.
- Put a frying pan on stove to heat.
- Add oil followed by jeera, bay leaf, blended tomato syrup and stir constantly.
- Now add salt, garam masala, black pepper powder and sugar.
- As the gravy is ready add the cooked noodles in it and leave for 5 mins in low flame.
- Switch off the stove take out the pan and add coriander leaves.
- Hot Hot and spicyTomato Noodles is ready to eat.
No comments:
Post a Comment