Cabbage Rice Bath

I have prepared cabbage bath similar to tomato bath procedure, it’s easy to cook, try it out and very much suitable for winter and rainy season.

Preparation time: 15mins

Cooking time: 25mins

Serves: 6

Ingredients:

250gms chopped Cabbage

2 cups basmati or other long-grain white Rice

5 Green chillies

1 Tomato

2 Bay leaves

4 Cloves

1 inch Cinnamon stick

1 inch Ginger

3 tsp vegetable oil

1 tsp Ghee

1 tsp Coriander powder

½ tsp Fennel seeds

½ cup grated fresh Coconut

1 pinch Turmeric powder

3 tsp coarsely chopped Coriander leaves

Salt

Water

Procedure:

1.     Wash rice and keep aside.

2.     Keep a frying pan to heat, add green chillies, coriander leaves, cloves, cinnamon stick and fry for 2 mins.

3.     Grind Tomato, coconut, coriander powder, turmeric powder, ginger and fried items into fine paste.

4.     Keep a pressure cooker to heat, add oil and ghee as it heats up add fennel seeds and bay leaves and sauté.

5.     Later add ground paste and cabbage fry for 3 mins.

6.     Now add chopped cabbage and fry for 2 mins.

7.     Add cleaned rice and required amount of salt and water.

8.     Close the lid and wait for 2 pressures.

9.     As cooker cools serve hot hot Cabbage rice bath.